Ingredients:
Cinnamon - 3,1"sticks
Cardamom - 5-6
Cloves -5-6
Caraway seeds/sa jeerakam - 1⁄4 teaspoon
Cumin seeds - 1⁄4teaspoon
Fennel seeds - spoon 1⁄4
Star anise - 2-3nos
Mace -1-2nos
Nutmeg - 1⁄2 piece
Bay leaves - 2 nos
Method:
To prepare home made biriyani masala roast all the ingredients separately and make fine powder by grinding in a mixer all together. keep it in an air tight container.
Cinnamon - 3,1"sticks
Cardamom - 5-6
Cloves -5-6
Caraway seeds/sa jeerakam - 1⁄4 teaspoon
Cumin seeds - 1⁄4teaspoon
Fennel seeds - spoon 1⁄4
Star anise - 2-3nos
Mace -1-2nos
Nutmeg - 1⁄2 piece
Bay leaves - 2 nos
Method:
To prepare home made biriyani masala roast all the ingredients separately and make fine powder by grinding in a mixer all together. keep it in an air tight container.
